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How It All Started

Founded in the year 2000, our chocolate market shop has been a haven for chocolate lovers for over two decades. From the very beginning, we dedicated ourselves to the art of handcrafted chocolate, ensuring every piece is made with passion, tradition, and the finest ingredients.

What started as a small, humble shop has grown into a beloved destination for those who appreciate the rich flavors and delicate craftsmanship of handmade chocolate. Each chocolate is carefully molded, filled, and decorated by skilled hands, following time-honored techniques passed down through generations.

Our commitment to quality means we use only the best cocoa beans, fresh dairy, and natural ingredients—free from preservatives and artificial flavors. This dedication has earned us a reputation for excellence, making our shop a cherished name among chocolate connoisseurs.

For over 20 years, we have been delighting customers with an array of handcrafted treats, from classic truffles to innovative flavor creations. As we continue our journey, our passion for chocolate remains as strong as ever, bringing joy, one bite at a time.

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Meet Our Founder

Basil K. Varghese

Every great entrepreneur starts with a dream, often facing challenges and setbacks along the way. The ability to turn obstacles into opportunities and failures into learning experiences is what sets them apart. From taking calculated risks to making tough decisions, a businessman must possess a combination of leadership, resilience, and strategic thinking.

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